Dairy Management Minor
https://colsa.unh.edu/agriculture-nutrition-food-systems/program/minor/dairy-management
A minor in Dairy Management consists of 20 credits with C- or better and a 2.0 grade point average in subjects that the minor department approves. Courses taken on the pass/fail basis cannot be used for a minor. No more than 8 credits used to satisfy major requirements may be used for the minor.
| Code | Title | Credits |
|---|---|---|
| Required Courses | 12 | |
| Introduction to Dairy Herd Management | ||
| Dairy Nutrition | ||
| Physiology of Lactation | ||
| Select 8 credits from the following: | 8 | |
| Dairy Selection | ||
| Dairy Industry Travel Course | ||
| Cooperative for Real Education in Agricultural Management (CREAM) (must be taken for 2 semesters) | ||
| Advanced Dairy Management II | ||